This was made with some leftover elk steak we had previously cooked for dinner. Simple and easy, this is a classic hearty breakfast meal.

IMG_0147

Enjoy your easy steak and eggs.


 

No ratings yet
Get the Recipe:

EASY STEAK AND EGGS

Ingredients

  • Leftover or raw steak
  • 2 eggs
  • 2 cups of spinach
  • Hot sauce, - optional
  • Avocado, - diced for topping
  • Salt & pepper, to taste

Instructions
 

  • Place two small skillets over medium heat. Place the steak in one skillet to cook or reheat.
  • While the steak is cooking, make your eggs in the other skillet (I prefer over easy).
  • Once the eggs and steak are finished, serve over the spinach and top with avocado (and hot sauce if you'd like).
Did you make this recipe?Tag @realsimplegood with hashtag #realsimplegood on Instagram. We love to see what you make!