Creamy, smoky, garlicky and tangy - this easy homemade dipping sauce for sweet potato fries is a must have! Just mix up the ingredients in a bowl, grab some fries and get to dipping. It's a healthy dip that's Keto, gluten-free and dairy-free.
Place all of the ingredients (except the salt) in a bowl or jar and mix well. Taste and add any salt as desired. Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Notes
The sauce can be stored for several weeks in an airtight container in the fridge.
Nutrition amounts are per serving and an estimate provided for those following a Ketogenic or low-carb diet. See our full nutrition information disclosure here.