This easy ground pork and cabbage skillet is a flavorful dinner the whole family will love and it's ready in only about 25-minutes! With a simple homemade sauce that coats everything in salty, savory goodness, this recipe will be one to put on heavy rotation.
1lbground pork(can sub ground chicken, beef, or turkey)
Optional toppings:
Sesame seeds
Sliced green onions
Instructions
Prepare the sauce by mixing all of the sauce ingredients together in a bowl measuring cup. Set aside.
Chop onion and garlic, and prepare cabbage and carrots.
Heat a large skillet over medium heat and add in sesame oil. Once hot, add in onion and garlic. Cook for 2-3 minutes, stirring frequently.
Add in ground pork. Break the pork into bits and cook, stirring occasionally, until the pork is browned, about 6-7 minutes.
Once the pork is cooked, add in the cabbage and carrots. Dump the sauce over everything and stir to mix. Cook for 4-5 minutes, stirring occasionally, until the veggies are soft and cooked to your desired state.
Remove from heat and serve with optional toppings as desired.